Category: Event

I will give a talk at Kokepunktet 2017: Sammen om måltidet (Stavanger, Norway, 18th July 2017), hosted by Norway's biggest food festival Gladmat, on multisensory food and drink experience design. Join me! *Photo taken from "Kokepunktet 2017: Sammen om måltidet" https://www.facebook.com/events/115070245759511/

Together with my colleagues (see below), we will give a talk at ESOMAR World Congress 2017 (Amsterdam, The Netherlands, 10-13th September 2017) on science driven packaging design. Join us! Luis Eduardo Ariz, Neurosketch, Universidad de La Sabana, Colombia Ana María Moreno, Neurosketch, Universidad de La Sabana, Colombia Rodrigo Salgado, Neurosketch, Universidad de La Sabana, Colombia… Continue reading ESOMAR 2017 – The four moments of experience: Streamlining the process of packaging development →

We are organizing the 2nd workshop on “Multisensory approaches to human-food interaction” on November 13th, 2017. The workshop will be held in conjunction with the 19th ACM International Conference on Multimodal Interaction in Glasgow, Scotland, November 13-17, 2017. After the 1st workshop on “Multi-sensorial approaches to human-food interaction” last year in Tokyo, Japan, we decided… Continue reading CfP: 2nd Workshop on Multisensory Approaches to Human-Food Interaction →

Next Tuesday 7th March 2017 I'll give a talk on "Multisensory food experience design for healthy eating" at Måltidsglede 2017 in Stavanger, Norway. Here's the link to the full program: Måltidsglede 2017 Carlos Velasco er professor ved Handelshøyskolen BI. Han har doktorgrad i eksperimentell psykologi ved Oxford Universitetet. Hans arbeid fokuserer på crossmodal persepsjon, spesielt… Continue reading Måltidsglede – sunt for alle, Stavanger →

In January 19th 2017, I'll be presenting an executive course at the Institute on Asian Consumer Insight (ACI), hosted by Nanyang Technological University in Singapore, on multisensory branding and packaging design. Join me! For further info on programme overview, fees, and venue go to: ACI Executive Programme: A Multi-Sensory Brand Experience through F&B Product Packaging… Continue reading Executive Programme at ACI in Singapore: A Multi-Sensory Brand Experience through F&B Product Packaging →

Neurosketch and Flying Fish Research will present a workshop at Esomar Latam in Colombia next year (10th April, 2016). In this workshop we explore online research and multisensory design for new brands. This workshop will cover: Design and art meet science: Developing a framework to create and confirm. Online experimental research: sensory and emotion science… Continue reading Quick and effective online tools to connect science, design, and consumer understanding →

Together with some colleagues, we recently got our workshop entitled "Touch, taste, & smell user interfaces: The future of multisensory HCI", accepted for CHI2016. The workshop will be held next May in San Jose, CA, USA. This workshop will draw together an international and interdisciplinary group of researchers, designers, and developers from academia and industry… Continue reading Touch, taste, & smell user interfaces: The future of multisensory HCI →

In this workshop we'll exchange knowledge about sensory marketing and multisensory experience design in light of new technologies (e.g., sensory digital interfaces). Deadline for submission of full papers (8 pages) and short papers (2 pages): October 14, 2015 Submit here: Call for papers: Sensory marketing in light of new technologies