Here's a summary video of the event (my part at the end is in English): https://www.facebook.com/markedsforingsforeningen/videos/446513445910988/ Join me in my talk on multisensory brand experiences next 10 May 2019 in Oslo.
Author: Carlos Velasco
CfP: Special Issue on Multisensory Consumer-Computer Interaction in the Journal of Business Research
Special Issue Editors: Carlos Velasco, BI Norwegian Business School, Norway, carlos.velasco@bi.no Tsutomu Sunaga, School of Business Administration, Kwansei Gakuin University, Japan, sunaga@kwansei.ac.jp Takuji Narumi, The University of Tokyo, Japan, narumi@cyber.t.u-tokyo.ac.jp Kosuke Motoki, Tohoku University School of Medicine, Japan, kosuke.motoki.p2@dc.tohoku.ac.jp Charles Spence, University of Oxford, UK, charles.spence@psy.ox.ac.uk Olivia Petit, Kedge Business School, France, olivia.petit@kedgebs.com Deadline for… Continue reading CfP: Special Issue on Multisensory Consumer-Computer Interaction in the Journal of Business Research
2nd Workshop on “The Future of Computing & Food”
We’re organizing the 2nd workshop on “The Future of Computing & Food” on the 28th March 2019 in Kyoto, Japan, which is co-located with the IEEE Virtual Reality Conference (IEEE VR) 2019 and co-sponsored by the ACM Future of Computing Academy (ACM-FCA) and Ritsumeikan University. The goal of this event is to build, and follow… Continue reading 2nd Workshop on “The Future of Computing & Food”
New edited book – Multisensory packaging: Designing new product experiences
Title: Multisensory packaging: Designing new product experiences [Order here: link] Edited by Carlos Velasco and Charles Spence Summary: This edited collection presents state-of-the-art reviews of the latest developments in multisensory packaging design. Bringing together leading researchers and practitioners working in the field, the contributions consider how our growing understanding of the human senses, as well… Continue reading New edited book – Multisensory packaging: Designing new product experiences
CfP: Special issue on “Auditory contributions to food perception and consumer behaviour” in Multisensory Research Journal
CALL FOR PAPERS: SPECIAL ISSUE OF MULTISENSORY RESEARCH (MSR; 29th July, 2018) Auditory contributions to food perception and consumer behaviour Edited by Prof Charls Spence (University of Oxford), Dr. Felipe Reinoso Carvalho (Department of Marketing, Los Andes University, Bogota, Colombia), Dr. Carlos Velasco (BI Norwegian Business School, Norway) & Dr. Janice Wang (Department of Food… Continue reading CfP: Special issue on “Auditory contributions to food perception and consumer behaviour” in Multisensory Research Journal
Multisensory brand experience design
Next September 20th, 2018, I'll give a talk about Multisensory brand experience design in BI Norwegian Business School's «Marketing Research for Breakfast» (Oslo, Norway). This event format is a meeting place for researchers and practitioners in marketing where you – as a participant – get the opportunity to discuss how these results influence your company… Continue reading Multisensory brand experience design
Future of Computing & Food Manifesto
Last 31st May 2018, I co-organized, and took part in, an event on the “Future of Computing & Food” (part of the International Conference on Advanced Visual Interfaces 2018) in Castiglione della Pescaia, Italy. Here, a group of academics, practitioners, a Chef, and local food producers gathered and kick-started the co-creation of a Manifesto on… Continue reading Future of Computing & Food Manifesto
The Future of Computing & Food
We're organizing the satellite event "The Future of Computing & Food" on the 31st May 2018 in Grosseto, Italy, which is co-located with the International Conference on Advanced Visual Interfaces (AVI) 2018 and co-sponsored by the ACM Future of Computing Academy (ACM-FCA). The ambition of this event is to discuss the developments around technology and… Continue reading The Future of Computing & Food
CfP: 3rd Workshop on Multisensory Approaches to Human-Food Interaction
We are organizing the 3rd workshop on “Multisensory approaches to human-food interaction” in October 16th, 2018. The workshop will be held in conjunction with the 20th ACM International Conference on Multimodal Interaction in Boulder (CO), USA. After organizing the 1st and 2nd ICMI workshops on "Multisensory Approaches to Human-Food Interaction" in Tokyo (2016) and Glasgow… Continue reading CfP: 3rd Workshop on Multisensory Approaches to Human-Food Interaction
CfP: PhD students, join us in @ACMTVX’s exciting doctoral consortium next June in South Korea!
Doctoral Consortium at ACM TVX, Seoul, South Korea, June 26-28th, 2018 Funding options available! Doctoral Consortium Chairs: Marianna Obrist (University of Sussex, UK) & Carlos Velasco (BI Norwegian Business School, Norway). Please contact the chairs through the email address: dc@tvx2018.com ACM TVX is the leading international conference for presentation and discussion of research into online… Continue reading CfP: PhD students, join us in @ACMTVX’s exciting doctoral consortium next June in South Korea!









